摘要
TheaccumulationandabsorptionkineticsofLabyfish(Oryziaslatipes)frombothwaterandfoodweretestedinfreshwater.TheeffectsofLaconcentrationinwaterandfoodandtheexistenceoffulvicacidontheabsorptionwereinvestigated.ItwasdemonstratedthattheamountofLaaccumulatedinfishincreaseswiththeincreaseinLaconcentrationinwaterandfoodandexposureduration,whichthenormalphysiologicalactivityoffishwasinhibited.Withfulvicinthesystem,theabsorptionratedecreasessignificantlyindicatingthatthefulviccombinedLaisnotavailabletothefishuptake.
出版日期
2002年05月15日（中国期刊网平台首次上网日期，不代表论文的发表时间）
