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2 个结果
  • 简介:Purpose:Thepurposeofthisstudywastoexaminetheeffectsofpre-coolingandfluidreplacementwitheithercrushediceorcoldwater.Methods:On2separateoccasions,inacounterbalancedorder,9recreationally-trainedmalesingested1.25g/kg(80–100g)ofeithercrushedice(0.5℃)orcoldwater(4℃)every5minfor30minbeforeexercise.Theyalsoingested2.0g/kg(130–160g)ofthesametreatmentdrinkat15min,30min,and45minafterthecommencementofcyclingtoexhaustionat60%VO2maxuntilvoluntaryexhaustioninahotenvironment(35℃and30%relativehumidity).Results:Thecyclingtimetoexhaustioninthecrushedicetrial(50.0±12.2min)waslongerthanthecoldwatertrial(42.2±10.1min;p=0.02).Althoughtherectaltemperaturefellby0.37℃±0.03℃(p=0.01)attheendoftherestingperiodafterthecrushediceingestion,theratesofriseinrectaltemperatureduringtheexerciseperiodwerenotsignificantlydifferentbetweenthese2conditions(crushedice:0.23℃±0.07℃,5min;coldwater:0.22℃±0.07℃,5min;p=0.94).Conclusion:Crushediceingestionbeforeandduringexerciseinahotenvironmentmaybeapreferredandeffectiveapproachforminimizingthermalstrain,andforimprovingenduranceperformanceascomparedwithcoldwateringestion.

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